Biscoff Pancakes
easy 6 ingredient recipe
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3 Reasons
Why you'll love this recipe
Easy 6 ingredient recipe
A Biscoff lover's dresm
Customise with toppings
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Ingredients list
– Plain/all purpose flour
– Milk
– Egg
– Salt
– Smooth Biscoff spread
– Butter
Sauce:
– Biscoff spread
– Golden syrup
– Water/milk
Step 1
Crack an egg into the dry ingredients and pour on the milk. Whisk until a smooth batter is formed, and add the melted Biscoff spread.
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Step 2
Add enough batter to thinly cover the surface of the pan and cook for a minute or two and turn.
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Step3
Melt the Biscoff spread and stir in the golden syrup and milk until you get a pourable consistency.
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Final step
Serve the pancakes immediately drizzled with Biscoff sauce and optional banana pieces
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