There's something quite addictive about Spicy Instant Pot Mongolian Beef. The best part is that the Instant Pot does the hard work so you don't have to and produces wonderfully tender beef in a thick and flavourful sauce in less than 10 minutes. If you've not tried Mongolian Beef you really should. You're bound to enjoy the thin slices of super tender flank steak coated in a rich and delicious sauce full of umami tastes, sweetness, zingy hints of fresh ginger and the warmth of chilli. I ...
Spicy Instant Pot Mongolian Beef
