Crispy Shredded Chilli Beef
Super easy and full of flavour
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3 Reasons
Why you'll love this recipe
Perfect crispy texture
Quick and easy
Made with simple everyday ingredients
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Ingredients list
- Egg – Soy sauce – White pepper – Cornflour/cornstarch – Sirloin steak – Onion – Ginger – Garlic cloves – Red chillies – Neutral oil – Apple cider vinegar – Sweet chilli sauce – Sugar - Toasted sesame seeds - Spring onions/scallions
Step 1
Make the 4 ingredient sauce and prepare the beef.
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Step 2
Place each piece of beef into the egg white, then dredge in cornflour.
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Step 3
Fry the steak pieces for a few minutes until brown and crispy on all sides.
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Step 4
Fry the onion then add the chilli, garlic and ginger and fry for 1-2 minutes more until fragrant.
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Final step
Add the sauce to the crispy beef and serve with your choice of toppings.
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