Garlic Butter Chicken Wings

3 Reasons

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Ingredients list

Step 1

Step 2

Step 3

Step 4

Final step

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Garlic Butter Chicken Wings

Oven baked and super crispy

3 Reasons

Why you'll love this recipe

Crispy on the outside, tender and juicy on the inside

Coated in a yummy garlic butter sauce

Includes oven and air fryer instructions

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Ingredients list

- Chicken wings – Baking powder – Salt – Butter – Garlic – Fresh parsley

Step 1

Dry the wings with kitchen paper and toss them with the baking powder and salt until evenly coated.

Step 2

Bake the wings at 425°F (220°C) for 15 to 20 minutes and turn and cook for another 10-15 minutes.

Step 3

Make the sauce with melted butter and garlic. Cook for one minute until fragrant and add the parsley.

Step 4

Remove the wings from the oven and brush them with the garlic butter sauce.

Final step

Return to the oven for 5-8 minutes until they are super crispy. Serve immediately topped with additional parsley.

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