3 Reasons

Why you'll love this recipe

Gooey, chocolatey and heavenly

Ready in 20 minutes

Perfect for a romantic night in

Ingredients list

– Cocoa powder – Unsalted butter  – Chocolate  – Egg – Egg yolk – Vanilla essence – Brown sugar – Plain flour – Sea salt

Grease your pudding moulds, ramekins or muffin tray. Then sieve with cocoa powder until lightly covered.

Place the flour and sugar in a bowl and mix together. Beat the egg and egg yolk in another bowl.

Spoon the batter into the greased and dusted pudding moulds, ramekins or muffin tray and bake for 8 minutes.

Final step

Loosen the sides with a flat knife and place the cakes upside down onto a plate and serve.

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