Pasta in White Wine Sauce

15 minute recipe

3 Reasons

Why you'll love this recipe

Super speedy

With fresh herbs

Guaranteed to impress

Ingredients list

- Dry pasta – Butter – Garlic – White wine – Heavy cream – Parmesan Cheese – Ingredient – Balsamic vinegar – Fresh dill – Parsley – Salt – Black pepper

Step 1

Fry the garlic until fragrant, then pour in the wine and simmer until it has reduced by half.

Step 2

Add the cream, balsamic vinegar, salt, and black pepper and simmer for a few minutes.

Step 3

Add the Parmesan cheese, dill and parsley and stir in the reserved pasta water until it reaches the desired consistency.

Final step

Toss in the cooked pasta and serve immediately, topped with extra parsley and black pepper as desired.

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