Crispy Filo Triangles
with feta and spinach
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3 Reasons
Why you'll love this recipe
Delicious flavour and texture
Packed with nutricious goodness
Quick and Easy, ready in 30 minutes
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Ingredients list
- Pine Nuts – Olive Oil – Onion – Garlic – Nutmeg – Sea Salt – Black Pepper – Spinach – Mint – Dill – Lemon – Feta – Butter - Filo Pastry
Step 1
Add the ingredients to the fried onions and stir in the lemon juice and zest, feta and pine nuts.
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Step 2
Assemble the parcels by folding the filling into triangles of melted buttered filo pastry
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Final step
Brush the filo triangles with butter and sprinkle with sesame seeds and bake for 15-20 minutes, allow to cool and serve
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