Spinach pasta
Quick, easy and healthy recipe
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3 Reasons
Why you'll love this recipe
5 ingredients
Super quick
Healthy & nutrient dense
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Ingredients list
Sauce:
– Spinach
– Crème fraîche
– Parmesan
– Salt
– Garlic powder
– Lemon
Crumbs:
- Olive oil
– Breadcrumbs
– Garlic powder
– Lemon
– Parmesan cheese
Step 1
Place the spinach and the rest of the ingredients for the sauce into your food processor and blitz until you get a pureed sauce.
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Step 2
Toast the breadcrumbs, with lemon zest and garlic powder. Then remove from the heat and stir in the Parmesan.
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Final step
Add the spinach sauce to freshly cooked pasta or ravioli, top with Parmesan crumbs and enjoy.
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