Witches Hair Pasta
Squid ink pasta for Halloween
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3 Reasons
Why you'll love this recipe
Served with a delicious, briny rich
white wine sauce
Easy to put together. Ready in 30 minutes
.
An impressive occasion-worthy dish
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Ingredients list
- Butter – Raw shrimp/prawns – Squid ink pasta – Garlic – White wine – Anchovy paste – Tomato puree – Squid ink – Fish stock – Lemon juice and zest – Samphire/sea beans
Step 1
Cook the samphire in butter for a few minutes until tender and set aside.
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Step 2
Add the shrimp/prawnsand cook for a few minutes until opaque and remove from the pan and set aside.
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Step 3
Fry the garlic until fragrant. Pour in the white wineand simmer for a few minutes until reduced by half.
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Step 4
Add the tomato puree, anchovy paste, squid ink and fish stock and simmer for 10 minutes.
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Final step
Add the lemon juice and zest, prawns
and samphire to the sauce. Toss the cooked pasta
in the sauce and serve immediately.
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