Easy Kedgeree
A delicious haddock Kedgeree
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3 Reasons
Why you'll love this recipe
On the table in just 30 minutes
Superb savoury spiced flavour
Made with simple nutritious ingredients
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Ingredients list
- Rice – Eggs – Green Beans – Sunflower Oil – Smoked Haddock – Onion – Ginger – Green Chilli – Curry Powder – Sugar – Lime Juice – Chives – Coriander/Cilentro - Yoghurt
Step 1
Cook the rice, boil the eggs for 6-8 minutes and simmer the beans until tender.
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Step 2
Fry the smoked haddock pieces for a few minutes until they turn opaque and set aside.
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Step 3
Fry the onions until soft, add the green chilli and ginger and stir in the curry powder and sugar.
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Final step
Stir the lime juice, haddock, beans and chives into the rice and serve with egg, coriander and yoghurt.
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