Easy Dill Sauce For Salmon
Easy D
i
ll Sauce For Salmon
An easy, creamy dill sauce that takes just 15 minutes to prepare.
An easy, creamy dill sauce that takes just 15 minutes to prepare.
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Why you'll love it
1. Quick
- this easy recipe requires just 15 minutes of cooking time.
2. Versatile
- serve this delicious dill sauce with salmon trout and cod or other fish.
3. Make-ahead and freezer friendly
- you can freeze it for up to 3 months.
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1. Melt the butter on a medium heat and stir in the flour until a thick paste is formed
.
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2. Pour in the milk and stock and stir continuously until the sauce is thick and smooth.
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3. Stir in the fresh dill, nutmeg, black pepper, and lemon juice and zest and serve immediately.
3. Serve with with freshly cooked salmon fillets.
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I create seriously tasty weekday-friendly recipes for busy people.
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