Healthy Halloumi Salad

Why you'll love it

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Serve and enjoy

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Healthy Halloumi Salad

Healthy Halloumi Salad

Halloumi, couscous, green beans, flaked almonds with a garlicky yogurt dressing.

Halloumi, couscous, green beans, flaked almonds with a garlicky yogurt dressing.

Why you'll love it

1. Warm and creamy halloumi.

2. A healthy and balanced salad.

3. Packed with tasty flavours and texture.

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1. Cook the beans in salted water until tender, simmer the couscous for 10 minutes and toast the almonds.

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2. Mix all dressing ingredients in a bowl and set aside.

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3. Fry the halloumi in olive oil on a medium to high heat until it starts to brown on both sides.

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4. Mix the green beans and lemon zest with the couscous and serve topped with the almonds and warm halloumi.

Serve and enjoy

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Looking for more light vegetarian recipes?

Meet Helen

I create seriously tasty weekday-friendly recipes for busy people.